Happy Easter!

We were amazed by the Easter love shown by our facebook followers this year. The huge number of entrants to our Easter Competitions meant we shared the chocolate love even further and gave away more prizes than we had anticipated.

We hope you enjoyed your Easter weekend and were inspired to bake.


If you are looking for some inspiration today then why not take a look at our recipe page ….

Baking Love

Love was truly in the baking air last week among our facebook baking followers and we were amazed by the number of entries and fabulous bakes that were lovingly produced.

Dark Chocolate January

Calling all dark chocolate fans!!

According to statistics, January is the most depressing month of the year… but it doesn’t have to be! This month we are launching #DarkChocolateJanuary! Send us your favourite homemade dark chocolate recipes to be in for a chance of winning some yummy chocolate goodies!


Get creative with our Cocoa Powder

Our versatile Chocolat Patissier Cocoa Powder is rich and luxurious, made from 100% cocoa.  Add to your baking to give it a deep chocolate taste and velvet texture to your cakes and swirl it into hot milk to make a decadent hot chocolate. Our powder is ideal for adding some finishing touches to your creations, just a fine dusting to the top of your cake will give it a professional feel. Our cocoa powder is UTZ certified which means our cocoa is grown sustainably with care for the people, product and the environment.

Available in supermarkets nationally.

We hope you like it as much as we do!